More news has been released about the celebration of the 50th anniversary of Pirates of the Caribbean at Disneyland! Starting March 16, new food and beverages will be coming to Disneyland to celebrate the milestone.
Caribbean Breakfast Burrito: scrambled eggs, Andouille sausage, rice, sweet potatoes, black beans and cheddar cheese available at Mint Julep Bar and Royal Street Veranda.
Calypso Caribbean Chicken Stew: Caribbean-spiced chicken stewed with carrots, onions, celery, potatoes and yucca at Lunchtime at Royal Street Veranda and Harbour Galley.
Buccaneer Pulled Pork Sandwich: jerk-spiced pork, topped with sweet and tangy barbecue sauce and pineapple Caribbean-style slaw, and served with fried yucca available at French Market Restaurant.
Lost Treasure Beignets: lemon-flavored beignets found at Mint Julep Bar and Café Orleans.
Golden Churro: Found at a nearby churro cart.
Steak Sandwich: white cheddar sauce, bacon jam, arugula and cherry tomatoes, and served with sweet potato waffle fries at Café Orleans.
Jolly Roger Punch: a blend of tropical fruit juices—pineapple, orange and mango. You can find the special punch at French Market Restaurant, Mint Julep Bar, Harbour Galley and Royal Street Veranda.
For more, make sure to check out the Disney Parks Blog!